Any tapas bash should begin with a trip to the market for Spanish cheeses, olives, marcona almonds, anchovies, and dry-cured chorizo or good salami. After that, it’s up to you.
Try any of these tasty Spanish recipes:
Serrano ham & melon
Salmon toasts
Scallops with cilantro pesto
Tapenade
Roasted Portobello mushrooms
Prosciutto and arugula flatbread with manchego
Potato, pea and chorizo omelet